Description
A no-cook, energizing breakfast packed with cold brew coffee, protein powder, and oats. These coffee infused protein overnight oats are perfect for busy mornings and fitness-focused meal preppers alike.
Ingredients
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½ cup rolled oats
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½ cup cold brew coffee
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¼ cup almond milk
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1 scoop vanilla protein powder
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1 tbsp chia seeds
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2 tbsp Greek yogurt
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1–2 tsp maple syrup
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½ tsp vanilla extract
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Optional: cocoa, cinnamon, nut butter, fruits
Instructions
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In a mason jar or container, combine oats, chia seeds, and protein powder.
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Pour in cold brew coffee and almond milk. Stir until the protein powder dissolves.
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Add Greek yogurt, maple syrup, vanilla extract, and optional cocoa or cinnamon. Stir again.
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Seal the jar and refrigerate for at least 4 hours or overnight.
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In the morning, stir and add your favorite toppings. Serve chilled.
Notes
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For a thicker texture, reduce the almond milk to 2 tablespoons.
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Use flavored protein powders like mocha or vanilla for added taste.
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Store up to 5 days in the fridge; best consumed within 3 days for freshness.
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Add toppings just before serving to preserve crunch and texture.
- Prep Time: 5 minutes
- Cook Time: 0 minutes (no cooking)
- Category: No-Cook, Make-Ahead
- Method: American
Nutrition
- Serving Size: 1 serving
- Calories: 330
- Sugar: 6g
- Fat: 10g
- Carbohydrates: 35g
- Fiber: 7g
- Protein: 20g
Keywords: coffee infused protein overnight oats, coffee oats, overnight oats with protein, high protein breakfast, cold brew oats, meal prep breakfast